A Palestinian employee arranges cheeses in the dairy unit of the Palestinian Livestock Development Center (PLDC) in the rural town of Tubas, northern West Bank, on May 10, 2011. This PLDC farm has been producing top quality Italian cheeses like ricotta and pecorino since 2007, following traditional recipes, with the help of UE funds and Italian training and expertise in cheese making. The Tubas PLDC, which also provides veterinary and technical services, is buying its sheep and cow milk from around 400 Palestinian breeders/farmers in the northern part of the West Bank, helping them to work together and improve their revenues. AFP PHOTO/JAAFAR ASHTIYEH (Photo credit should read JAAFAR ASHTIYEH/AFP/Getty Images)
