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Milano, i baristi più veloci del mondo: 623 caffè in un’ora » Third Wave Artisinal Coffee Roasters Find Niche

Third Wave Artisinal Coffee Roasters Find Niche

BERLIN, GERMANY – JANUARY 24: A customer samples freshly-brewed espresso at Bonanza Coffee Roasters on January 24, 2011 in Berlin, Germany. Bonanza founder Kiduk Reus is among a growing number of so-called third wave artisinal coffee bean roasters who are finding a niche market in Europe and the USA for their carefully-crafted and expensive coffee. Reus insists that the cast iron parts, the slow-roasting abilities and hands-on controls of his flame-roasting, refurbished 1918 Probat machine allow him to develop the most flavour from his carefully selected beans. (Photo by Sean Gallup/Getty Images)

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